Pre-order these books from Amazon to give yourself the gift of information and cocktail recipes.
Last quarter, Chipotle’s online sales increased by 216 percent, making the case for digital ordering and engagement tools.
The dates are set for Tales of the Cocktail’s Digital Festival.
QR code menus are already giving way to AR versions.
The charming robot’s feature is meant to encourage people to remember to wear masks.
Governor Steve Sisolak laid out Nevada’s strategic, targeted Covid-19 mitigation plan.
It’s crucial for the restaurant industry to receive real, reasonable and targeted relief.
We’re focusing on platforms that can help operators and hospitality professionals stay sharp. Webinars and podcasts are resources we can all tap into safely during the pandemic. Industry events may … Continue Reading 5 for Friday: July 31, 2020
Operators large and small are facing unprecedented challenges. Being nimble is key to surviving the current pandemic and thriving in the post-Covid world.
Owners and operators can’t afford to wait any longer if they haven’t yet attempted to renegotiate rent and other lease terms.
Nevada Gov. Steve Sisolak has announced a plan to do away with phases in favor of a long-term Covid-19 mitigation strategy.
Some emerging small restaurant chains have pivoted during the Covid-19 pandemic, managing to achieve growth the past couple of months.
Celebrate National Tequila Day with these bottles, all available through Drizly.
Enhance the guest experience—and serve food along with alcohol to comply with local rules—by pairing cocktails with cheese.
Operators should consider drafting codes of conduct aimed at their in-person guests and delivery and takeout customers.
The industry employs millions of people and generates billions of dollars for the overall economy.